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Hello.

My name is Tayla and this is where I document my adventures in studying, travel, beauty, food and maybe a little bit of style. Happy reading. 

Christmas Tree Brownies

Christmas Tree Brownies

These brownies were so fun and easy to make, and don't they just look so cute. 

These brownies are made using a Chelsea Winter recipe, it's her triple chocolate brownie, and I made them gluten free, just by substituting in gluten free flour.  

Then all I did was cut them into triangles to represent the Christmas trees and iced them with royal icing which I coloured green. Recipe for the royal icing down below.

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For the Royal Icing

Ingredients: 

  • 225 grams of Icing sugar
  • 1 egg white
  • Cold water
  • Green food colouring

Instructions:

Using a mixer, mix together the icing sugar with the egg white, and add a teaspoon at a time of cold water if it feels too thick.

Then using a teaspoon or a piping bag and nozzle, drizzle the icing over the brownies in a zig zag motion. 

Then for the stalk of the tree, cut the top off a candy cane, and push it into the brownie. 

And there you have it, Christmas tree brownies. 

What have you been baking this holiday season?

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